- Dinner Party (5)
- Fall (5)
- Winter (5)
- Oktoberfest (3)
- Father's Day (3)
- Birthday party (2)
- Christmas (2)
- Cocktail party (1)
- Easter (2)
- Halloween (1)
- July 4th (2)
- Labor Day (2)
- Memorial Day (1)
- Mother's Day (2)
- New Year (1)
- Passover (1)
- Picnic (1)
- Rosh Hashanah (1)
- Sporting events (1)
- St Patrick's Day (2)
- Summer (2)
- Thanksgiving (2)
- Weddings (1)
- « See less
- See all »
European beef main dish recipes with 400 or fewer calories added by professional chefs
All recipes » Main dish » European » Beef » 400 or fewer calories
Inside Out Cabbage Roll CasseroleTake the drudgery out of making cabbage rolls by layering ingredients lasagna style! Easy to make and hearty,… |
Salad Foodie
Nov 2017 Professional |
1 vote
4162 views
|
|
Classic Beef Bourguignon - Crockpot VersionCubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven… |
Salad Foodie
Sep 2014 Professional |
1 vote
5347 views
|
|
Classic Beef BourguignonCubes of beef stewed in a red wine sauce - magnifique! Hearty and flavorful, this can be made in a Dutch oven or crock pot. See link for Crock pot… |
Salad Foodie
Sep 2014 Professional |
1 vote
6016 views
|
|
Involtini di cavolo ( Stuffed Cabbage)I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride… |
J. Gino Genovesi
Feb 2014 Professional |
1 vote
6078 views
|
|
Veal Home Chef StyleMethod Add stock and wine to medium saucepan; bring to a boil. Cook over high heat until reduced by half, stirring occasionally. Heat 2… |
Nazzareno Casha
Aug 2013 Professional |
1 vote
2311 views
|
|
Florentine Salisbury SteakThis dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a… |
J. Gino Genovesi
Jun 2013 Professional |
1 vote
13525 views
|
|
Better-for-you-burgersHealthy, cheap and easy to make |
Lemon Squeezy
Mar 2013 Professional |
1 vote
1330 views
|
|
Meat-filled Dinner PastriesDelicious biscuit dough pastries stuffed with a hearty blend of ground beef, vegetables, potatoes, and seasonings. Recipe makes six large entree… |
Wendi Taylor
Jan 2013 Professional |
2 votes
11994 views
|
|
Lite and Fabulous Steak PizzaiolaThis Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s… |
Skinny Kitchen with Nancy Fox
Feb 2012 Professional |
1 vote
4332 views
|
|
Sauerbraten AbkürzungYou already know what sauerbraten is, yes? Well to that I add Abkürzung: German for "short cut" (let's hope my Googled translation is correct.)… |
Salad Foodie
Oct 2011 Professional |
1 vote
3590 views
|
|
Italian MeatballsYears ago I had an Italian neighbor who became a close friend. I always commented on her delicious meatballs and one day she shared the recipe with… |
Salad Foodie
Mar 2011 Professional |
16 votes
51358 views
|