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Lamb lamb recipes
All recipes » Lamb » Lamb
Mutton Kurmaperfumed with pandan leaves, lemongrass and spices. |
Navaneetham Krishnan
Jul 2014 Intermediate |
1 vote
2459 views
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Perfect Leg of Lamb with Roasted Golden PotatoesGreek Meat, anyone? Perfect Leg of Lamb with Roasted Golden Potatoes is a savory, flavorful and deliciously… |
Kyle Dalakas
Jan 2018 Advanced |
1 vote
2474 views
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GRILLED LEG OF LAMB WITH ROMESCO
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Draeger's Cooking School
Jul 2008 Professional |
2 votes
6261 views
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Leg of lamb with Sesame and GingerThis is a great recipe that I made recently and everyone loved it! |
Daniel Miyasaki
Oct 2008 Intermediate |
2 votes
5525 views
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Grilled Lamb KebabsThese light Moroccan seasonings produce extremely flavorful lamb. They enhance the natural flavor of the lamb without overwhelming it. Whether you… |
John Spottiswood
Oct 2009 Advanced |
4 votes
5605 views
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Niman Ranch Braised Lamb Shanks "à la Provençal"
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Andrew Floyd
Jun 2008 Professional |
2 votes
8685 views
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Barbecued lamb patties with tzatziki
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Brett Ede
Jul 2010 Professional |
1 vote
3086 views
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Grilled Lamb With Tequila And Chipotle RubThis lamb offers a change of pace from the classic grilled steak. It is best to start this marinating at home… |
Robyn Savoie
Aug 2013 Advanced |
1 vote
4400 views
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Grilled Leg of LambI had never cooked lamb before so I decided it was time. This dish turned out amazing, even my daughter asked for more. |
Kimi
Oct 2009 Advanced |
1 vote
1776 views
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Hoisin Barbeque lamb chopsHoisin Barbeque lamb chops |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2727 views
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Green MuttonMutton soaked in spicy green masala and fried to a thick spicy gravy. |
Achal Singh Bhati
Dec 2012 Advanced |
1 vote
2354 views
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Elaine’s Bacon Wrapped Lamb Chops With Garden Fresh VeggiesLamb end chops are small in size, but BIG in flavor. The bacon also adds to the flavor of this dish, and helps… |
Elaine
Jun 2011 Professional |
1 vote
2885 views
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Pot roast leg of lambIncredibly simple impressive centrepiece for a celebratory meal |
Lemon Squeezy
Mar 2013 Professional |
1 vote
1564 views
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Six-Spice Lamb Burgers with Garlic-Mint Aioli on BriocheEven non-lamb lovers will love this! |
Draeger's Cooking School
Jul 2008 Professional |
1 vote
9053 views
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Moroccan Lamb Kabobs with Chickpea and Apricot CouscousThese are really quick to make and the chickpea and apricot salad can be whipped up whilst the kabobs are… |
Hungry Jenny
Aug 2010 Intermediate |
3 votes
4008 views
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