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Cinco de mayo dips & spreads recipes with 300 or fewer calories costing less than $2.0 per serving
All recipes » Cinco de Mayo » 300 or fewer calories » Dips & spreads
Avocado Crema For Mexican DishesAvocado crema is the perfect topper for my Cauliflower, Chickpea Tacos, burritos, enchiladas, and all of your… |
Doctor Jo
Jul 2020 Intermediate |
1 vote
398 views
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Black Bean-Salsa DipBlack Bean-Salsa Dip is an easy and quick recipe with no cooking. The perfect recipe for the diet conscious also. Beans, tomato, corn and onions… |
RecipeKing
Jan 2015 Intermediate |
1 vote
2727 views
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Easy Mango Tomato Pico de GalloEasy Mango Tomato Pico de Gallo is ready in just 10 minutes and a super simple, delicious appetizer! Serve with fish tacos, beef or chicken… |
Kyle Dalakas
Mar 2019 Advanced |
1 vote
994 views
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Handmade GuacamoleIt wouldn't be "Taco Night" without homemade guacamole. I use copious amounts of cilantro in my recipe. I hope you like it as much as we do! |
Denise Romeo
Sep 2010 Intermediate |
2 votes
2611 views
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Edamame/Chickpea GuacamolePacked with good-for-you foods this dis is outstanding in sandwiches, salads or a standalone snack! Please eat your veggies! |
Teri A
Nov 2012 Intermediate |
1 vote
3321 views
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Chipotle Black Bean SalsaThis is a very yummy and healthful salsa. It is low in calories, low in fat, and the beans add protein. |
Kerri Bishop
Feb 2012 Intermediate |
1 vote
3495 views
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Quick 7-Layer DipQuick 7-Layer Dip is a delicious, easy and quick (15) minute appetizer or snack recipe for a large gathering, event or holiday. Made with refried… |
RecipeKing
Jan 2016 Intermediate |
1 vote
2198 views
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Kiwi SalsaInstead if using tomatoes to make a salsa, try something new. In this recipe, kiwi becomes the main ingredient! It is delicious! |
Jennifer Sikora
Jul 2011 Advanced |
2 votes
3410 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Feb 2012 Advanced |
1 vote
2679 views
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GuacamoleIt's all about taste. Use salt and pepper, and other than that, don't use many other ingredients. Keep it simple and tasty. |
K. Garner
Aug 2010 Intermediate |
1 vote
2829 views
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Salsa
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Alexa
Feb 2012 Advanced |
1 vote
2614 views
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Midwestern Garden SalsaThis is a more mild salsa that most farmers enjoy eating! |
FromScratch Sarah
Sep 2011 Advanced |
1 vote
2360 views
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