American dinner party desserts recipes costing less than $2.0 per serving
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pear cupcakes with maple cinnamon frostingA luscious little cake with a delicious maple frosting. |
Mary Callan
Dec 2011 Intermediate |
2 votes
2775 views
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Thrifty Pound CakeMy Mom says this is the best Pound Cake she has ever had. This recipe comes from my Italian neighbor Mrs.Salfi. She was a genius when it came to… |
Denise Sherin
Mar 2014 Advanced |
2 votes
10276 views
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Carmelized Apple Tart with Sherry CrustThis crust complements many fillings. The Carmelized Apple in Cider Sauce and tart crust are prepared and… |
Farrell May Podgorsek
Nov 2011 Advanced |
2 votes
5234 views
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Applesauce Raisin Cookies
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BearNakedBaker
Apr 2011 Professional |
2 votes
2951 views
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Plum Sherry TartThe sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat… |
Farrell May Podgorsek
May 2009 Advanced |
1 vote
5060 views
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Apple Cobbler PieOk…all I have to say is that this is HEAVEN!!! This is an Apple Cobbler made with a coconut-based whipped topping. All the blended ingredients of… |
Kiki Thompson
May 2010 Advanced |
1 vote
5482 views
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Summer Strawberry-Rhubarb CobblerThis weeks recipe was inspired by all of the rhubarb recipes I’ve seen pop up within the last week on blogs… |
Kiki Thompson
May 2010 Advanced |
1 vote
3596 views
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Fresh Peach CobblerI was at a small cookout at my friends house and after we ate dinner (while the men were outside drinking beer..lol) we decided to make a homemade… |
Heather Smith
Aug 2010 Intermediate |
1 vote
2696 views
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Apple DumplingsTalk about delicious...you will not be disappointed in this apple dumpling recipe. I actually prefer to quarter cut the apples and wrap in small… |
Carolina Create
Aug 2010 Advanced |
1 vote
3173 views
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Chocolate-Mascarpone Mousse Cupcakes
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Angellove's Cooking
Nov 2010 Intermediate |
1 vote
2128 views
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Pimpkin Creme BruleeCrème brûlée is a classic French dessert that has become very popular in recent years, showing up on the menu of most fine dining restaurants. The… |
Tiffany
Dec 2010 Intermediate |
1 vote
3646 views
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Chocolate Dreams
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BearNakedBaker
Feb 2011 Professional |
1 vote
3921 views
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Tropical SnowdropsThe dried fruit can be anything you'd like, that's "Tropical". Cashews are also good to use.... |
BearNakedBaker
Feb 2011 Professional |
1 vote
2598 views
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Chocolate Butter Pecans
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BearNakedBaker
Feb 2011 Professional |
1 vote
1682 views
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Ruby's Creole Bread Pudding & Butter Rum SauceNEVER throw stale bread away! You have the base for an absolutely delicious Creole bread pudding that will… |
Amos Miller
Feb 2011 Professional |
1 vote
8333 views
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