The world's largest kitchen

European chocolate chocolate recipes

All recipes » Chocolate » Chocolate » European

	Chocolate and Cheese Danish	Jeff Basenberg Mar 2012 Intermediate	1 vote 1713 views
	Cheeky Chocolate Tarts with Almond Crust A handy recipe to use up leftover chocolate, as these tarts can be frozen and eaten when you please :-) Sub…	Hungry Jenny Jan 2012 Intermediate	1 vote 1801 views
	Chocolate Confection This recipe will give you a brownie-like product but with no flour and a creamy stiff mousse texture.	Andy McIntosh Dec 2011 Professional	1 vote 1602 views

	Chocolate Mousse This dessert is almost like if the mousse met the ice cream and they had chocolate chunk babies! lol I promise you, It's super easy and…	Got Mixer Dec 2011 Intermediate	1 vote 2761 views
	Chocolate Mousse - Raw Food Organic. Vegan. Live. Raw.	Briimstone & Grumblenott Oct 2011 Professional	2 votes 1 comment 4024 views
	Dark Chocolate Truffles A little sweet, perfect for a gift and very customizable	Giulia Robert Jun 2011 Intermediate	1 vote 2141 views
	Chocolate turrón Turrón is typical Christmas fare in Spain and the chocolate variety is always a favourite with kids.	Guest of winter Feb 2011 Intermediate	1 vote 2465 views
	Chocolate Truffles Chocolate truffles not only make the ideal edible gift, but are fabulous to bring to the dinner table after a delicious meal too. Of course,…	Acquiredish Nov 2010 Intermediate	1 vote 2760 views
	Swiss Chocolate Fonudue	Brett Ede Jul 2010 Professional	1 vote 1679 views
	BANANA SPLIT BANANA SPLIT	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 3004 views
	AFFOGATTO AFFOGATTO	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 3042 views
	HOT CHOCOLATE MELT PINE APPLE GRANITA HOT CHOCOLATE MELT PINE APPLE GRANITA	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 4116 views
	Chocolate Walnut Bites Chocolate Walnut Bites are quick and easy to make. No baking required.	Zorana Dicic Jan 2010 Intermediate	1 vote 1818 views
	Chocolate Mousse in Mousse Crust This is such a fun desset to make and eat. It takes you back to the late 1970's. It makes a nice presentation…	Farrell May Podgorsek Jul 2009 Advanced	1 vote 2891 views