Quick and easy American vegetarian bake breakfast & brunch recipes costing less than $0.5 per serving

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Favorite Buttermilk Waffles (with Whole Grain option) Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or…	Salad Foodie Jul 2012 Professional	1 vote 3515 views
Chocolate Cherry Coconut Scuffins Chocolate Cherry Coconut Scuffins are the PERFECT blend between a muffin and a scone. Greek yogurt and 3…	Culinary Envy Feb 2016 Advanced	1 vote 2 comments 2025 views
Pumpkin Cider Oatmeal Muffins Pumpkin Cider Oatmeal Muffins are the ultimate in fall baking! Simple, delicious and healthy, these are done in 30 minutes! Try this seasonal…	Kyle Dalakas Oct 2017 Advanced	1 vote 1536 views