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European bread recipes costing less than $3.0 per serving
All recipes » Bread » European
Herbed Olive Sandwich LoafHone your artisan baking skills making this savory Italian loaf bread. Olives, garlic, rosemary and Parmesan cheese flavors predominate, and… |
Salad Foodie
Jan 2017 Professional |
1 vote
3281 views
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Scottish Currant SconesWarm Scottish Scones with sweet Currants are a treat for breakfast any time of year, or for that matter any time of day. |
B Innes
Nov 2017 Professional |
1 vote
1895 views
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Ciabatta Bread IThe first of two ciabatta bread recipes I am trying out - this first one is from Fleischmann's Yeast. It is rated "Advanced" in difficulty and I… |
Salad Foodie
Feb 2018 Professional |
1 vote
2260 views
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Irish Fruit Bread (Barm Brack)Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.… |
Salad Foodie
Mar 2019 Professional |
1 vote
1974 views
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Focaccia with Rosemary and Onions
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Shirley Rogers
Jan 2010 Intermediate |
1 vote
1768 views
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Rosemary FocacciaFocaccia is a flat oven baked bread. It is often brushed with olive oil, then topped with an herb such as rosemary. Many attribute its origins to… |
Shawnna and Davide Busetti
May 2010 Intermediate |
1 vote
3818 views
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StollenThis famous German bread originated in the city of Dresden. It is made from a very rich but not overly sweet dough that is studded with candied… |
Chef Smith
Nov 2010 Professional |
1 vote
2120 views
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Weight Watchers Rye Bread with CranberriesHere’s a traditional Russian rye bread that’s sweetened lightly with dried cranberries. This is mixed in the… |
raha
Dec 2010 Intermediate |
1 vote
2369 views
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Focaccia BreadFocaccia can be used as a side to many meals, as a base for pizza, or as sandwich bread. |
Gone
Mar 2011 Advanced |
1 vote
3025 views
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Irish Soda BreadI found this recipe called “Mrs. O’Callahan’s Soda Bread) in the March 2009 Issue of Bon Appetit Magazine. I’m so glad I tried it, because we really… |
Foodiewife
Mar 2011 Advanced |
1 vote
1846 views
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McNamara's Irish Soda BreadThis is a white, fruited version of Irish soda bread. Its fast to assemble and cooks slow at a lower oven temp of 325F. |
Cindy McNamara
Mar 2011 Advanced |
1 vote
3012 views
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McNamara's Brown Irish Soda BreadThis is a healthy brown version with no fruit or caraway seeds added. I have taken the liberty to include… |
Cindy McNamara
Mar 2011 Advanced |
1 vote
3612 views
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Gran's SconesThis is a basic scone recipe from my father's mother, my grandmother Elizabeth. It's a great one, but when my local grocer started carrying real… |
Mares
May 2011 Intermediate |
1 vote
1472 views
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Ukrainian Honey CakeA Recipe that has been passed on from generation to generation! |
Katia
May 2011 Advanced |
1 vote
4765 views
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Jammy Oat RollsA fun alternative to your bog standard cinnamon roll - experiment with your favourite flavour of jam and berries to match. This recipe cuts into… |
Hungry Jenny
Jul 2011 Intermediate |
1 vote
2132 views
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