Sporting events appetizers & snacks recipes added by professional chefs
All recipes » Appetizers & snacks » Sporting events
Italian Easy Stew RecipeHere is a stew so easy to make and the best part is I used meat that unfortunately wasn't as tender as I would have liked on the first go around… |
Claudia lamascolo
Apr 2015 Professional |
2 votes
1744 views
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Fiery Piggy BallsWe wanted to do an extra spicy appetizer wrapped in bacon, of course, for game day. Happily we just got some wonderful and extra zingy sauces from… |
Patti Fisher
Jan 2016 Professional |
1 vote
2087 views
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Argentine BBQ SauceYears ago on Food Network was a show called The Surreal Gourmet, who had all sorts of interesting dishes and techniques. His family had come to the… |
Ken Hulme
Oct 2008 Professional |
1 vote
4766 views
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prawns n cheese toastvery easy and tasty |
sunil k.nayar
Jun 2011 Professional |
1 vote
3919 views
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GARLIC BUTTERTHERE TIMES WHEN THE SIMPLE THING YOU CAN DO THAT TASTE GOOD. THIS IS ONE OF THEM. WE USE THIS ON FISH, BEEF, STEAK, TURKEY, PASTA IT KEEPS A LONG… |
GARY ESTESS
Nov 2011 Professional |
1 vote
2240 views
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BAR-B-Q SAUCE ESTESS STYLEI THINK THAT A GOOD SAUCE MEANS IT WILL CUT GREASE, NOT TO SWEET, AND WILL MAKE BREAD DISSOLVE IN YOUR MOUTH. THIS RECIPE WE CAME UP WITH MANY YEARS… |
GARY ESTESS
Feb 2012 Professional |
1 vote
3563 views
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Italian Roasted Chicken Legs!So many idea's here to use Chicken legs and a less expensive way to feed your family. Take a look at these idea's and follow the link below. |
Claudia lamascolo
Mar 2012 Professional |
1 vote
4340 views
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Curt's Grilled Black and Blue Bacon BurgerHere is a creamy topping for a burger with a maple bacon crunch.. so delicious.. the aroma will make your mouth… |
Claudia lamascolo
Apr 2012 Professional |
2 votes
2006 views
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Curt's Fresh Plum Tomato SauceTraditional sauce with using fresh plum tomatoes. |
curt iffert
Aug 2012 Professional |
1 vote
1860 views
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A NEW WAY TO FRY BACONHOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3752 views
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PULLY PORK POT PIEWE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT. |
GARY ESTESS
Jun 2013 Professional |
1 vote
3336 views
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Holiday Cutout Cookie RecipeA basic dough to make any holiday shaped cookie you like. A soft delicious easy recipe. |
Claudia lamascolo
Jul 2013 Professional |
1 vote
1697 views
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Italian Sandwich Wrap AppetizerRolled tortilla then sliced make a great little Football Appetizer check these out! |
Claudia lamascolo
Jan 2014 Professional |
2 votes
4018 views
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Southwest Tex Mex Sauce RecipeA great and versatile sauce to go over rice, pasta or tortilla! The variations are listed below. |
Claudia lamascolo
Feb 2014 Professional |
1 vote
2005 views
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Veal Cutlet Parmesano SubVeal is a very tender meat, when cooked correctly it's very delicious. If you do not care to eat veal, use chicken, eggplants or even turkey to make… |
Claudia lamascolo
Feb 2014 Professional |
1 vote
1565 views
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