Gluten free vegetables appetizers & snacks recipes

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Roasted Pumpkin Seeds | 52 New Foods Challenge

Roasted Pumpkin Seeds | 52 New Foods Challenge

The secret to super crunchy pumpkin seeds is to boil them for 10 minutes before roasting.

Jennifer Tyler Lee
Oct 2014
Intermediate
3 votes
4840 views
Muhammara – Roasted Red Pepper and Walnut Paste - " Kurma Dasa"

Muhammara – Roasted Red Pepper and Walnut Paste - " Kurma Dasa"

Whenever I am looking for a show-stopping vegan dip I always turn to the recipe collection of Kurma Dasa. Most…

The Blender Girl
Nov 2010
Advanced
1 vote
3866 views
Vegetarian Chopped Liver

Vegetarian Chopped Liver

This vegetarian version is so good, it tastes like the real thing. Its delicious at a traditional holiday meal or at a party as an appetiser. No one…

judee
May 2011
Intermediate
1 vote
2241 views
ARA Sorghum Ready Mix Soup

ARA Sorghum Ready Mix Soup

This soup is ready to drink with delicious taste especially for children.During the home functions and holiday celebrations,serve before the time of…

P.vishnu Rathan
Jun 2011
Professional
1 vote
2969 views