North american picnic appetizers & snacks recipes added by professional chefs

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PULLY PORK POT PIE

PULLY PORK POT PIE

WE LOVE PULLY PORK AND WHAT DO YOU DO WITH WHAT YOU HAVE LEFT. WE MAKE A PIE. THIS IS SO GOOD THAT YOU NEVER HAVE ANYTHING LEFT.

GARY ESTESS
Jun 2013
Professional
1 vote
3336 views
Holiday Cutout Cookie Recipe

Holiday Cutout Cookie Recipe

A basic dough to make any holiday shaped cookie you like. A soft delicious easy recipe.

Claudia lamascolo
Jul 2013
Professional
1 vote
1697 views
Southwest Tex Mex Sauce Recipe

Southwest Tex Mex Sauce Recipe

A great and versatile sauce to go over rice, pasta or tortilla! The variations are listed below.

Claudia lamascolo
Feb 2014
Professional
1 vote
2005 views
Veal Cutlet Parmesano Sub

Veal Cutlet Parmesano Sub

Veal is a very tender meat, when cooked correctly it's very delicious. If you do not care to eat veal, use chicken, eggplants or even turkey to make…

Claudia lamascolo
Feb 2014
Professional
1 vote
1565 views
Tropical Beach Cake

Tropical Beach Cake

Here is a great memory to make with any child. The complete beach cake that will make everyone smile. My seven year old niece and I made a beautiful…

Claudia lamascolo
Feb 2014
Professional
1 vote
3818 views
Tuscan Tortellini Chicken Soup

Tuscan Tortellini Chicken Soup

A blend of sausage, chicken in a cream soup this one is fantastic!

Claudia lamascolo
Mar 2014
Professional
1 vote
3039 views
Character Pancakes and Video

Character Pancakes and Video

Here is a great way to make a lasting memory in the kitchen with your children or family members

Claudia lamascolo
Mar 2014
Professional
1 vote
2641 views
Hot Fudge Peanut Butter Pie

Hot Fudge Peanut Butter Pie

Many recipes for this one, I cut back a little on the sugar and added Hot Fudge and hit in our homes and easy as can be to make!

Claudia lamascolo
Nov 2014
Professional
1 vote
3055 views
Apple Crisp for One

Apple Crisp for One

Come see why this 3 minute recipe is sweeping the net in views and pins. It fast, easy and really delicious, don't wait to try it!

Claudia lamascolo
Jan 2015
Professional
1 vote
2771 views
Sweet Beet & Bacon Deviled Eggs

Sweet Beet & Bacon Deviled Eggs

Give your eggs some va-va-voom this Easter and dress them up in bright pink…no artificial dye required! Thank goodness for beet juice, not only…

New School of Cooking
Mar 2016
Professional
1 vote
2361 views
Broccoli Dip

Broccoli Dip

Chef Smith
Aug 2010
Professional
1 vote
2356 views
CHILE CHEESE DIP

CHILE CHEESE DIP

YOU KNOW I ALWAYS HUNGRY AT THE LAKE SO I GOT SOME VELVEETA CHEESE AND A CAN OF CHILE THEN. PACE MEDIUM PACANTE SAUCE IT IS SO GOOD YOU CANT STOP…

GARY ESTESS
Aug 2015
Professional
1 vote
1707 views
3 Way Cheese Ball

3 Way Cheese Ball

Make 3 different flavors of cheese balls or make the base and multiply one of the variations by 3 for a large cheese ball of one flavor.

Chef Smith
Aug 2010
Professional
2 votes
3148 views
Warm Spinach Artichoke Dip

Warm Spinach Artichoke Dip

Chef Smith
Jan 2011
Professional
1 vote
2455 views
OVEN BAKED CHICKEN WITH PRETZAL

OVEN BAKED CHICKEN WITH PRETZAL

WE WANT TO LOOSE WEIGHT SO I LOVE FRY CHICKEN SO THIS IS A NEW WAY ITS VERRY GOOD AND LAST FOR DAYS. THIS CAN BE DONE WITH CHICKEN WINGS.

GARY ESTESS
Jun 2013
Professional
1 vote
3715 views