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Quick and easy Mexican appetizers & snacks recipes costing less than $3.0 per serving
All recipes » Appetizers & snacks » Mexican
Mussels VinaigretteSteamed mussels are dressed with a flavorful vinaigrette in this colorful tapa. It is an ideal treat for a party or any event with lots of people… |
Evelyn Scott
Jul 2010 Advanced |
2 votes
3878 views
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Ranch Jalapeno Dip Recipezippy ranch-style dip. The recipe, from a local Mexican restaurant, stirs up a creamy blend that tastes great with crunchy tortilla chips or raw |
BobbyandStarla Brady
Sep 2011 Intermediate |
2 votes
5375 views
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Summer TimeGreat sanck or pallet cleanser. Common fare in Oaxaca. |
Erik Feldman
May 2008 Advanced |
2 votes
7616 views
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DC's Black Bean HummusJust a blend of some of the best ingredients for a fantastic dip or spread |
Stephanie Carroll
Jan 2010 Intermediate |
1 vote
1933 views
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SalsaSalsa is easy to make fresh and tastes better than the jarred varieties. Saves a buck, too! I make mine in the Vita-mix, but most food processors… |
Cheryl Norman
Mar 2010 Intermediate |
1 vote
3820 views
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GuacamoleFast, easy and delicious. Use a potato masher to make quick work of the avocados. |
Ann Harris
Aug 2010 Intermediate |
1 vote
1846 views
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Con Queso BitesA great appetizer or even a quick breakfast on the go. |
Mama_B
Mar 2011 Advanced |
1 vote
3108 views
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Grilled Corn SalsaThis is the perfect recipe for Spring and Summer. Packed with flavors that everyone will enjoy! you can add more peppers for more heat. This will… |
Debra Ashe
May 2011 Intermediate |
1 vote
1518 views
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Fresh Tomato SalsaThis is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you… |
Thomas Grossmann
Jan 2012 Intermediate |
1 vote
2484 views
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Chicken Taco CasseroleSauteed chicken, peppers, onions, melty cheese, salsa, and tortillas. Perfect for any party. |
A Foodie Affair
Jan 2012 Intermediate |
1 vote
4616 views
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Who knew Guacamole could be so easy (and tasty)?I must confess that I've never made Guacamole before. It has always been so convenient for others to make or… |
Nick Roche
Feb 2012 Advanced |
1 vote
2679 views
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Easy Red Enchilada SauceA Tex-Mex 101 sauce for enchiladas and tamales. Makes enough for about 12 flour tortilla enchiladas, which absorb more sauce than corn tortillas. |
myra byanka
Mar 2012 Professional |
1 vote
8003 views
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Tex-Mex Adobo SeasoningAdobo has an interesting history in different parts of the world. Originally, it was a preservative. Now, it's a dry powder that can be made into a… |
myra byanka
Mar 2012 Professional |
1 vote
5050 views
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Crockpot Pulled Pork for Tortilla Dishes and TamalesThis is a filling recipe to use in making tacos, enchiladas, chalupas, other tortilla dishes, and tamales. |
myra byanka
Mar 2012 Professional |
1 vote
4215 views
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Spicy Chicken Ranch FoldoversThere is a restaurant in Frisco, TX called Burger Girl that we love. I'm assuming they probably have really great burgers since that's what they are… |
Beth Roan
Jun 2012 Intermediate |
1 vote
1443 views
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