Ranch Jalapeno Dip Recipe

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2 votes | 3894 views

zippy ranch-style dip. The recipe, from a local Mexican restaurant, stirs up a creamy blend that tastes great with crunchy tortilla chips or raw

Prep time:
Servings: 20
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Ingredients

Cost per serving $0.02 view details

Directions

  1. In a blender or food processor, prepare the ranch salad dressing according to package directions. Add peppers and cilantro; cover and process for 2-3 minutes or until combined. Cover and refrigerate for at least 1 hour. Serve with tortilla chips. Yield: 2-1/2 cups.
  2. Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 2g
Recipe makes 20 servings
Calories 2  
Calories from Fat 0 0%
Total Fat 0.04g 0%
Saturated Fat 0.0g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 15mg 1%
Potassium 4mg 0%
Total Carbs 0.53g 0%
Dietary Fiber 0.0g 0%
Sugars 0.13g 0%
Protein 0.02g 0%
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