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Italian appetizers & snacks recipes costing less than $2.0 per serving with photo
All recipes » Appetizers & snacks » Italian
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Grilled Portobello Mushroom with SpinachThis Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this… |
Blackswan
Mar 2011 Advanced |
1 vote
3932 views
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Almonds in dark chocolateQuick and easy after-dinner treats. These delicious morsels of velvety chocolate and crunchy almonds are quick and easy to put together and make a… |
Lemon Squeezy
Mar 2013 Professional |
1 vote
3843 views
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Black Bean-Salsa DipBlack Bean-Salsa Dip is an easy and quick recipe with no cooking. The perfect recipe for the diet conscious also. Beans, tomato, corn and onions… |
RecipeKing
Jan 2015 Intermediate |
1 vote
2727 views
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Chicken Meatballs With Stealth Veggies and Squash RibbonsA very healthy, very tasty meatball.....Full of veggies, and served atop yellow squash ribbons and lemon sauce. |
Texanas Kitchen
Apr 2012 Advanced |
1 vote
2600 views
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Cheese Marinade
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Deborrah Justice
Aug 2012 Advanced |
1 vote
2486 views
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Skinny Bolognese, Amazingly Rich, Very Filling, Served Over Nutritious Spaghetti SquashEverybody needs a good recipe for Bolognese and this sauce is really… |
Skinny Kitchen with Nancy Fox
Oct 2011 Professional |
1 vote
2999 views
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Fried Artichoke Hearts
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Maria Filice
Mar 2010 Advanced |
3 votes
3104 views
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Not Your Same Ole' BruschettaThe bruschetta that we all know and love usually consists of tomatoes, fresh basil, olive oil and a few other key ingredients. I had some leftover… |
4theloveoffeasting
Feb 2011 Intermediate |
1 vote
2097 views
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Basil shortbread biscuitsDelicate, crumbly shortbread with a hint of basil |
Lemon Squeezy
Mar 2013 Professional |
1 vote
4810 views
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Healthy Italian Vegetable Saute RecipeReady to shed some of those Holiday pounds? Here is a healthy way to do it and still very delicious. Come join… |
Claudia lamascolo
Jan 2014 Professional |
1 vote
4061 views
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Tuna Stuffed EggsI first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near… |
Phyllis Smith
Apr 2011 Intermediate |
4 votes
2409 views
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Garlic Butter BreadsticksThese irresistible and simple Garlic Butter Breadsticks are so light, airy, and crispy, you’ll make them over and over again! |
Culinary Envy
Jun 2016 Advanced |
1 vote
1400 views
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Tortelloni Montegrappa, My VersionA filled pasta originally made in the area of Bologna, Italy. My version is filled with Ricotta and walnuts and… |
Patricia Turo
Jan 2011 Intermediate |
1 vote
2036 views
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Italian Lemon Butter ChickenTart and tangy lemon butter sauce with champagne over chicken, mushrooms, bacon and pasta |
Parsley Sage
Apr 2011 Beginner |
1 vote
2435 views
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Linguine with Garlicky BreadcrumbsRecipe from Cooking Light |
Heather Hodges
Dec 2011 Intermediate |
1 vote
1185 views
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