Italian antipasto recipes costing less than $1.0 per serving

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Sfincione – Palermo Style Bread Pizza The sfincione is a Sicilian pizza. The base is soft and thicker than the one used for a regular pizza and is…	Gone Mar 2011 Advanced	1 vote 6820 views
Italian Marinated Mushrooms With Pecan Smoked Garlic These mushrooms and garlic make a great addition to an antipasti platter or as an additon to a salad. Add…	Bob Vincent Jan 2013 Intermediate	1 vote 7569 views
Tuscan Beans http://www.lulu.com/shop/dennis-biancuzzo/easy-italian-cooking/paperback/product-20919691.html	Dennis Biancuzzo Mar 2013 Intermediate	1 vote 1 comment 2482 views

Easy Eggplant AntiPasto	Dennis Biancuzzo Mar 2013 Intermediate	1 vote 2456 views
CHEESE AGNOLOTTI CHEESE AGNOLOTTI CLASS:	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Jun 2010 Professional	1 vote 3484 views
Peanut Butter and Celery Vol au Vents Tasty Peanut Butter and Celery Vol au Vents, Cream Cheese and Celery o au Vents. Quick and Easy to prepare!	Tania Mattiello Feb 2010 Intermediate	1 vote 4178 views
Grilled Portobello Mushroom with Spinach This Grilled Portobello Mushroom with Spinach is one of my family’s favourite dishes & I've been making this…	Blackswan Mar 2011 Advanced	1 vote 3932 views
Fried Artichoke Hearts	Maria Filice Mar 2010 Advanced	3 votes 3104 views
Tuna Stuffed Eggs I first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near…	Phyllis Smith Apr 2011 Intermediate	4 votes 1 review 2 comments 2409 views