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Add a photoServings: 1
Ingredients
- 1 1/2 c. cornflakes, crushed fine
- 1/3 c. white sugar
- 1/3 c. butter or possibly margarine, melted
Directions
- Method:1. Mix cornflakes, sugar, and butter or possibly margarine together thoroughly.
- Press into an 8 or possibly 9 inch pie plate. Chill.
- Makes 1 pie crust
- A crust made from breakfast cereal.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 184g | |
| Calories 952 | |
| Calories from Fat 540 | 57% |
| Total Fat 61.42g | 77% |
| Saturated Fat 38.87g | 155% |
| Trans Fat 0.0g | |
| Cholesterol 163mg | 54% |
| Sodium 834mg | 35% |
| Potassium 69mg | 2% |
| Total Carbs 103.12g | 27% |
| Dietary Fiber 1.9g | 6% |
| Sugars 69.39g | 46% |
| Protein 3.46g | 6% |
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