Collard Greens With Sun Dried Tomatoes Recipe

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Servings: 1

Ingredients

Cost per recipe $9.96 view details

Directions

  1. OK, here's the method:Roll the greens and slice them very thin. Put them into a pot with the broth and boil.. Then simmer for 20 min.
  2. In another pot, heat oil and add in onion and saute/fry for 5 min. Add in garlic and saute/fry for 2 more mintes.. Add in tomatoes, vinegar, brown sugar, warm chili pepper, salt, and black pepper. Saute/fry several min.
  3. When greens are almost tender, stir in tomato mix. Simmer, partially covered for about 15 min. Cover and let sit for for 5 min before serving.
  4. Serves 8. Yeah, right!

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1711g
Calories 572  
Calories from Fat 122 21%
Total Fat 14.03g 18%
Saturated Fat 1.5g 6%
Trans Fat 0.04g  
Cholesterol 0mg 0%
Sodium 3298mg 137%
Potassium 2423mg 69%
Total Carbs 95.55g 25%
Dietary Fiber 41.9g 140%
Sugars 28.69g 19%
Protein 32.34g 52%
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