Cincinnati Chili Recipe

• 1 Tablespoon vegetable oil
• 2 med onions, chopped fine
• 1 med garlic clove, pressed
• 2 tablespoons tomato paste
• 2 tablespoons chili powder
• 1 tablespoon dried oregano
• 1.5 teaspoons ground cinnamon
• .75 teaspoon ground black pepper
• .25 teaspoon ground allspice
• 2 cups low-sodium chicken broth
• 2 cans tomato sauce (NOT spaghetti sauce)
• 2 tablespoons cider vinegar
• 2 teaspoons dark brown sugar
• 1.5 lbs 85% lean ground beef
• Large institutional size bottle of Tabasco sauce

Directions