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Ingredients
- 1 1/2 cups heavy cream
- 1/4 teaspoon salt
- 1/2 cup white sugar
- 1 vanilla bean split and pods removed
- 1/2 teaspoon vanilla extract
- 3 egg yolks
- 1/4 cup Bing cherries pitted and chopped fine
- 4 ounces chocolate chips
View Full Recipe at My Catholic Kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 428g | |
| Calories 1641 | |
| Calories from Fat 889 | 54% |
| Total Fat 100.3g | 125% |
| Saturated Fat 62.46g | 250% |
| Trans Fat 0.0g | |
| Cholesterol 273mg | 91% |
| Sodium 740mg | 31% |
| Potassium 633mg | 18% |
| Total Carbs 177.71g | 47% |
| Dietary Fiber 4.5g | 15% |
| Sugars 162.84g | 109% |
| Protein 12.7g | 20% |
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