Chickpea Salad over Fresh Baby Bibbs Recipe by Eliot

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Ingredients

2 cans garbanzo beans (Molly recommended Goya brand and I have to agree.)
1/4 c. fresh herbs (A combination of basil and Italian parsley works well, but I think it would be just as good with basil only.)
1/4 c. fresh lemon juice
1/8 c. extra-virgin olive oil
1/8 c. canola oil
2 cloves garlic, minced
1/2 c. grated Parmesan
sea salt and fresh ground pepper
Baby Bibb Lettuce leaves (about one small head per serving)