Chicken with Ubad ng Saging Recipe

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Chicken with Ubad ng Ubad is the inner most part of the banana stalk. It is the thinnest and softest part of the banana tree. Even though banana trees are found almost everywhere in the Philippines, not many are familiar with this vegetable. This is a very simple chicken dish and if you want to make it taste better, use native To cook chicken with ubod; Wash ubod and slice thinly. Saute garlic and onion. Add the chicken pieces. Season with salt and soy sauce. Add 1 and 1/2 cups of water Boil for 20 minutes. Add ubod and boil until   How to Cook Chicken with Ubad ng Saging   Print Prep time Cook time Total time   Author: Manny Recipe type: Chicken recipe Cuisine: Filipino Serves: 6 servings Ingredients 1 chicken, cut…


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