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Servings: 10
Ingredients
- 700g boneless chicken thighs, sliced into 2 in cubes
- 300g okra, sliced
- 2 celery sticks, chopped
- 3 pcs green finger chillies
- 6 cloves garlic, minced
- 1 large red onion, chopped
- 1/2 tsp dried oregano
- 2 tbsp paprika
- 1 tsp ground cumin
- 4 pcs Spanish chorizo, sliced
- 6 pcs large tomatoes, chopped
- 500 ml chicken stock
- 2 tbsp oil
- salt
- freshly ground black pepper
View Full Recipe at Ang Sarap
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 261g | |
| Recipe makes 10 servings | |
| Calories 288 | |
| Calories from Fat 187 | 65% |
| Total Fat 20.84g | 26% |
| Saturated Fat 6.17g | 25% |
| Trans Fat 0.19g | |
| Cholesterol 68mg | 23% |
| Sodium 431mg | 18% |
| Potassium 588mg | 17% |
| Total Carbs 8.19g | 2% |
| Dietary Fiber 2.8g | 9% |
| Sugars 3.35g | 2% |
| Protein 17.56g | 28% |
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