Chicken Fried Chicken Recipe

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1 vote | 667 views
Servings: 4

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 175g
Recipe makes 4 servings
Calories 276  
Calories from Fat 75 27%
Total Fat 8.41g 11%
Saturated Fat 2.59g 10%
Trans Fat 0.08g  
Cholesterol 94mg 31%
Sodium 706mg 29%
Potassium 303mg 9%
Total Carbs 27.35g 7%
Dietary Fiber 1.0g 3%
Sugars 3.2g 2%
Protein 21.25g 34%
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Reviews

  • Candice Goodyear
    I like this recipe it sounds good. I think I am gonna a thing to two being on a budget and all.

    Candice

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