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Chicken Fajitas Recipe

Name: Chicken Fajitas
Ingredients: 1 green and or possibly red bell pepper, sliced in strips; 1 onion; 3 whole chicken breasts, skinned, deboned & sliced in strips; Fajita seasoning; 1 lg. pkg. flour tortillas; Lowfat sour cream; Cheddar cheese; Warm sauce

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $2.21 view details

1 green and or possibly red bell pepper, sliced in strips
1 onion
3 whole chicken breasts, skinned, deboned & sliced in strips
Fajita seasoning
1 lg. pkg. flour tortillas
Lowfat sour cream
Cheddar cheese
Warm sauce

Directions

Remove tortillas from package and place in aluminum foil. Fold foil tightly around tortillas. Don't add in water. Place in 350 degree oven to hot for 15 min. While tortillas are warming, heat a small amount of veg. oil in skillet. Cook chicken over moderate heat till 1/2 done, approximately 7 min. Add in green and or possibly red pepper and onions. Continue cooking over moderate heat till done. Serve with tortillas. Add in lowfat sour cream, sliced cheddar cheese and a dash of warm sauce on top of each fajita, if you like.

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Amount Per Serving	%DV
Serving Size 277g
Recipe makes 2 servings
Calories 440
Calories from Fat 215	49%
Total Fat 24.01g	30%
Saturated Fat 8.53g	34%
Trans Fat 0.25g
Cholesterol 148mg	49%
Sodium 221mg	9%
Potassium 550mg	16%
Total Carbs 6.07g	2%
Dietary Fiber 0.9g	3%
Sugars 3.37g	2%
Protein 47.58g	76%

Chicken Fajitas Recipe

Ingredients