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Chicken Challenge Meal #1: Slow-Roasted Chicken & Carcass Stock Recipe

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Chicken Challenge Meal #1: Slow-Roasted Chicken & Carcass Stock
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Ingredients

  • 2. Cut one of the chicken breasts into 1/2-inch cubes and place in an airtight container or Ziploc bag labeled “pot pie.”
  • 1 (4 ½ lb) whole chicken, trimmed and giblets removed
  • 2 tablespoons olive oil
  • 1 tablespoon salt
  • 1 teaspoon freshly ground black pepper

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