Home » Recipes » Chicken Bulgogi
Print recipe Print Email recipe Email

Chicken Bulgogi Recipe

by
Chicken Bulgogi
click to rate
1 vote | 534 views
0 reviews | 0 comments
 

Ingredients

  • 650g Chicken thigh meat, belly pork or beef, sliced thinly
  • 1 large Onion, shredded
  • 2 tbsp Asian pear juice, blended (I used the Nam Shui pear from China) or use kiwi juice
  • 7- 8 tbsp Bulgogi sauce or to taste (available at this store)

Toolbox

Add the recipe to which day?
« Today - May 04 »
Today - May 04
May 5 - 11
May 12 - 18
May 19 - 25
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 678g
Calories 1153  
Calories from Fat 708 61%
Total Fat 78.5g 98%
Saturated Fat 22.6g 90%
Trans Fat 1.13g  
Cholesterol 431mg 144%
Sodium 397mg 17%
Potassium 1212mg 35%
Total Carbs 16.43g 4%
Dietary Fiber 2.9g 10%
Sugars 8.17g 5%
Protein 90.27g 144%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement