Recipes costing less than $2.0 per serving

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Raw Vegan Chocolate Fruit Balls My mom and I make these raw fruit balls all the time and they are absolutely delicious. We use raw almonds, cashews and macadamias as our nutty…	The Blender Girl Nov 2010 Advanced	2 votes 6434 views
Gluten Free Pumpkin Cornbread I modified my mother-in-law’s beloved cornbread recipe to create this. The pumpkin gives the gluten free-flours a moisture and spring, and the lemon…	The Blender Girl Nov 2010 Advanced	1 vote 3545 views
Vegan Cream of Spinach Soup The best thing about this soup? It takes less than half an hour from chopping board to table; and is dead easy. Unlike starchy soups that need about…	The Blender Girl Nov 2010 Advanced	1 vote 2 comments 2705 views

Cherry Velvet Limeade Mocktail This simple little concoction can be whipped up in minutes, and is zesty and refreshing for the whole family. Serve it in martini glasses garnished…	The Blender Girl Nov 2010 Advanced	1 vote 4100 views