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Bake recipes with 300 or fewer calories costing less than $3.0 per serving

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All recipes » 300 or fewer calories » Salad Foodie » Bake

Cinnamon-Raisin Graham Bread (for bread machine dough cycle or conventional yeast bread method) This is baked whole grain bread at its best, and amply satisfies my yen…	Salad Foodie May 2013 Professional	1 vote 4952 views
Giant Chocolate Chip Cookie How about a foot-wide chocolate chip cookie for a party or gift? This treat is quick and easily portable. Chocolate chip cookie recipes abound, but…	Salad Foodie Dec 2014 Professional	1 vote 8582 views
Peanutty Oatmeal Cookies A different take on peanut butter cookies. The oatmeal adds chewiness, and the chopped peanuts add extra crunch. For an over-the-top serving, spread…	Salad Foodie Jun 2013 Professional	1 vote 3342 views

Honey Chicken Wings This recipe from honey.com makes a simple tasty snack or appetizer for fall events.	Salad Foodie Sep 2017 Professional	1 vote 2757 views
Irish Fruit Bread (Barm Brack) Barm Brack is an Irish fruit bread eaten on St. Brigid’s Feast Day, February 1. Golden raisins predominate, along with citron or other dried fruit.…	Salad Foodie Mar 2019 Professional	1 vote 1 comment 1974 views
Banana Bread with Streusel Nut Topping My all-time favorite banana bread recipe was unseated when I came across this scrumptious streusel-topped…	Salad Foodie May 2020 Professional	1 vote 683 views
Pumpkin Nut Bread with Streusel Topping The comforting smell of fall and winter is in the air as you bake this crunchy and moist pumpkin spice bread.…	Salad Foodie Dec 2020 Professional	1 vote 656 views
Banana Oatmeal Pecan Bread Here's a welcome variation on banana bread featuring much less sweetener than traditional recipes, and a double dose of whole grains (whole wheat…	Salad Foodie Mar 2012 Professional	2 votes 1990 views
Favorite Date Nut Bread This recipe is chock full of nuts and dates, and never fails to deliver in flavor and moistness. It stores well for several days refrigerated, and…	Salad Foodie Mar 2013 Professional	3 votes 1 review 1 comment 5876 views
Leftover Oatmeal Raisin Nut Muffins Leftover cooked oatmeal joins basic quickbread ingredients to make a delicious batch of muffins. Rather than…	Salad Foodie Sep 2017 Professional	1 vote 2158 views
Honey Walnut Bran Muffins I concocted this recipe from ingredients I like a lot. How can you go wrong with wheat bran, buttermilk, walnuts and honey? Half of the walnuts are…	Salad Foodie Aug 2011 Professional	1 vote 2760 views
Favorite Gingerbread Cake Gingerbread cake addicts, rejoice - this recipe makes the right size gingerbread cake for a crowd! Lightly moist and lightly sweet, this version I…	Salad Foodie Dec 2014 Professional	1 vote 2 comments 3467 views
Roasted Banana Bars with Browned Butter Pecan Frosting This recipe was a finalist in Cooking Light Magazine's "Twenty-five Favorite Dessert Recipes" several years…	Salad Foodie Dec 2016 Professional	1 vote 1620 views
Oatmeal Chocolate Chip Bars An oatmeal streusel mixture serves as both crust and topping in this delightfully chewy cookie bar. The secret ingredient in the filling is…	Salad Foodie Apr 2019 Professional	1 vote 1499 views
Oatmeal Saucepan Cookies A saucepan becomes the mixing bowl in these super simple cookies that bake just a few minutes in the oven. If you wish, use the coconut/chocolate…	Salad Foodie Feb 2015 Professional	2 votes 1 review 1 comment 2756 views