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Bake recipes
All recipes » Peter Brown » Bake
aubergine ,garlic caviarAs with so many dishes with long histories there are a few different ways of preparing aubergine (eggplant) caviar, but these are variations occur… |
Peter Brown
May 2011 Intermediate |
1 vote
1210 views
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Lamb shanks roasted in port and red wineA great Soul Food for a cold Winters night Enjoys with a good full bodied red wine |
Peter Brown
Jul 2013 Intermediate |
1 vote
3561 views
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Basic Baked custardA tasty, simple and inexpensive dessert that can be made with a wide range of flavours and served with many different additions. Some of the… |
Peter Brown
Oct 2012 Intermediate |
1 vote
2977 views
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Psomi Greek BreadThis Greek bread recipe is a variation of a Horiatiki Psomi which is literally translated into Country Bread. Every Greek meal is accompanied by… |
Peter Brown
Mar 2011 Intermediate |
1 vote
5797 views
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Spicy Baked FishSeafood and hot spices make a very tasty dish for summer and it is well-suited to a variety of salads, particularly with the traditional Lebanese… |
Peter Brown
Oct 2011 Intermediate |
1 vote
3329 views
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Kassler and Douphinoise Potato BakeSmoked pork and potatoes cooked any way always taste great served together and in this dish is a classic… |
Peter Brown
Sep 2012 Intermediate |
1 vote
5719 views
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Bananas baked in coffeeMy son has just returned from a fishing trip to Madagascar, This dessert was served on a couple of occasions and he wangled the recipe from the… |
Peter Brown
Nov 2012 Intermediate |
2 votes
3180 views
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Lamb and cabbage rissoles (meat Balls)Browseing through some recipes I camr accross this very tasty meat ball with a difference done by Henrie Geyser… |
Peter Brown
Oct 2013 Intermediate |
1 vote
3457 views
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Asparagus /Smoked Salmon QuicheQuiche is a perfect light meal on a sunny day, particularly when you serve it with a big tossed green salad and bottle or two of chilled white wine |
Peter Brown
Nov 2011 Intermediate |
1 vote
2477 views
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COSYCHICKEN POTHere is a sort-of Chicken Cacciatore recipe. It is partly baked and therefore, ideal for a busy day. Also perfect for winter as it sort-of-cosily… |
Peter Brown
Jun 2011 Intermediate |
1 vote
1506 views
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Bobootie A Cape Malay recipeFor my 50th recipe I wanted a traditional South African dish. This is it ,from one of the many cultures we have in our country. this is a family… |
Peter Brown
Jun 2012 Intermediate |
1 vote
4632 views
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Baked date puddingA Cape Malay recipe as reproduced on I Africa "an olden time dessert learnt from granny." It always takes me back to my very young childhood days… |
Peter Brown
Jul 2012 Intermediate |
1 vote
2114 views
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Tuna PieTuna and specifically canned tuna is hardly the food of connoisseurs and many foodies have yet to come out the closet when it comes to using canned… |
Peter Brown
Sep 2011 Intermediate |
1 vote
2772 views
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Grandmas Milk TartA favourite South African Classic dating back to the Voortrekker days If you dont want to make the pastry use frozen puff pastry. This recipes… |
Peter Brown
Apr 2013 Intermediate |
1 vote
3037 views
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Old Fashioned Bread and Butter PuddingOne of Grandma Hazels Favourites |
Peter Brown
Mar 2011 Intermediate |
1 vote
1459 views
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