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Appetizers & snacks recipes costing more than $3 per serving
All recipes » Appetizers & snacks » Cecelia Heer
Mussels ManhattanA classic Manhattan is a fine drink, and our home bar is always well-stocked with bourbon, sweet vermouth, and bitters during the winter months (all… |
Cecelia Heer
Apr 2012 Advanced |
1 vote
2232 views
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MUSSELS WITH FENNELAfter all of that tequila in the summer, it's time to return to the bulky sweaters and put away the flip-flops. Actually, we don't wear flip flops… |
Cecelia Heer
Apr 2012 Advanced |
1 vote
2200 views
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CECELIA’S ROASTED RED PEPPERSMost recipes—if not all—for roasted red peppers tell us to “roast/toast them” on a gas stove over a flame, then place the peppers in a in a brown… |
Cecelia Heer
Feb 2012 Advanced |
1 vote
2246 views
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Lime NoodlesThis has to be one of my favorite noodle dishes. I first had it at Spice Market when the restaurant opened in 2004 where I was seated at the Chef's… |
Cecelia Heer
Mar 2013 Advanced |
1 vote
1541 views
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Pink and Black Pasta Di MaraI came up with this combination one year for a New Year's Eve party. The pink and black colors make it a very festive dish--almost "confetti-like."… |
Cecelia Heer
Sep 2010 Advanced |
1 vote
1437 views
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Spicy Plum Dipping Sauce
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Cecelia Heer
Sep 2010 Advanced |
1 vote
1065 views
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