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Cheese Potato Soup Recipe

Name: Cheese Potato Soup
Ingredients: 1/2 stk oleo; 1/4 c. Onion; 1/4 c. Flour; 2 c. Lowfat milk; 1/2 stk butter; 1 sm Jar cheese whiz; 2 c. Mashed potatoes; 1 x salt and pepper to taste

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.70 view details

1/2 stk oleo
1/4 c. Onion
1/4 c. Flour
2 c. Lowfat milk
1/2 stk butter
1 sm Jar cheese whiz
2 c. Mashed potatoes
1 x salt and pepper to taste

Directions

Simmer 1/2 stick oleo and onion till done the way you want. Sprinkle flour to thicken. Add in lowfat milk, 1/2 stick butter, cheese, potatoes, salt and pepper. Heat till cheese melts, stirring constantly to prevent scorching.

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Amount Per Recipe	%DV
Recipe Size 893g
Calories 1317
Calories from Fat 852	65%
Total Fat 96.71g	121%
Saturated Fat 40.81g	163%
Trans Fat 8.41g
Cholesterol 146mg	49%
Sodium 1089mg	45%
Potassium 1789mg	51%
Total Carbs 91.3g	24%
Dietary Fiber 6.4g	21%
Sugars 28.78g	19%
Protein 25.19g	40%

Cheese Potato Soup Recipe

Ingredients