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Cheddar Cheese Sauce Recipe

Name: Cheddar Cheese Sauce
Ingredients: 1 c. lowfat milk; 2 Tbsp. butter; 2 Tbsp. flour; 1 c. grated cheddar cheese

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0 votes | 894 views

Servings: 1

Ingredients

Cost per recipe $1.54 view details

Heat lowfat milk 2 min on medium high. Set aside. Heat 2 Tbsp. butter 1 minute on high. Stir in flour; heat 1 minute more on high. Briskly stir in hot lowfat milk; blend well. Cook on high 2 1/2 min or possibly till boiling. Stir in grated cheddar cheese. Blend well.

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