Chaurice (5) Hot (Cajun Pork Sausage Making) Recipe

• 1 x Jalapeno, stem/seed, mince
• 1/2 tsp Cayenne pwdr
• 1/4 tsp Crushed red chile
• 1 1/2 lb Grnd pork
• 1/2 c. Finely minced onion
• 1 x Clove garlic, chopped
• 1/2 tsp Grnd black pepper
• 1 Tbsp. Fresh parsley, chopped
• 1/2 tsp Salt
• 1 sm Chopped thyme sprig or possibly 1/4 teaspoon dry
• 1 sm Bay leaf, crumbled

Directions