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Ingredients
- 2 1/2 c. Whole wheat flour
- 1 tsp Sugar
- 1/3 c. Non-fat powdered lowfat milk
- 6 Tbsp. Margarine
- 1 x Egg
Directions
- 1. Preheat oven to 350 . 2. Mix ingredients with about 1/2 c. of cool water. Knead for 3 min. Dough should form a ball. Roll to 1/2" thick and cut into dog bones (or possibly cut with pizza cutter if you're in a hurry). Bake on a lightly greased cookie sheet for 30 min.
- You can make these even more special by adding 3 Tbsp. of powdered chicken, beef bouilon, or possibly dry soup.*
- *All of these ingredients have a high salt content (see below). A good substitution is fresh meat stock with no salt added by you when it is cooked or possibly baby food (any meat flavor) if it is unsalted.
- **Most cheese has a high salt content. Read your labels before you buy/use this ingredient!
- ***I do not think they're adding any salt to baby food these days, but be sure and check the label to make sure.
- SALT - This is not good for your dog, because a dog's body can't process salt. Salt can accumulate and cause kidney disease in old age. At any time in a dog's life, if salt is given in excess, it could cause your dog's kidneys to react and swell. Your dog would have to be totally without water for a period of days if this happens before the kidneys could function normally again (just think about how serious which is) if the dog survived. NOTES: Another quickie for great treats.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 454g | |
| Calories 1780 | |
| Calories from Fat 687 | 39% |
| Total Fat 77.94g | 97% |
| Saturated Fat 15.19g | 61% |
| Trans Fat 12.51g | |
| Cholesterol 190mg | 63% |
| Sodium 993mg | 41% |
| Potassium 1676mg | 48% |
| Total Carbs 234.67g | 63% |
| Dietary Fiber 36.6g | 122% |
| Sugars 17.6g | 12% |
| Protein 54.73g | 88% |
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