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Broiled Coconut Topper Recipe

Name: Broiled Coconut Topper
Ingredients: 1/4 c. butter; 1 c. brown sugar; 2 Tbsp. light cream, and mix well.; 1 c. flaked or possibly shredded coconut.

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.84 view details

1/4 c. butter
1 c. brown sugar
2 Tbsp. light cream, and mix well.
1 c. flaked or possibly shredded coconut.

Directions

Spread over hot cake. Broil 4 to 5 inches from heat, about 4 min or possibly till golden. Serve hot.

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Amount Per Recipe	%DV
Recipe Size 348g
Calories 1449
Calories from Fat 572	39%
Total Fat 65.75g	82%
Saturated Fat 45.11g	180%
Trans Fat 0.0g
Cholesterol 142mg	47%
Sodium 409mg	17%
Potassium 491mg	14%
Total Carbs 223.27g	60%
Dietary Fiber 3.7g	12%
Sugars 216.11g	144%
Protein 2.94g	5%

Broiled Coconut Topper Recipe

Ingredients