Servings: 6
Ingredients
- 2 lrg Bunches Broccoli Florets
- 1 x Tomato, diced
- 1 lb Bacon, cooked and crumbled
- 3/4 c. Minced Green Onion
- 1 c. Grated Mozzarella Cheese
- 1/2 c. Sugar
- 3/4 c. Mayonnaise
- 3 Tbsp. Vinegar
Directions
- Combine the broccoli, tomato, bacon, green onions, and mozarella a large bowl.
- In a separate bowl mix together the sugar, mayonnaise, and vinegar. Pour over broccoli mix and stir well to combine. Refrigeratetill ready to serve.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 306g | |
Recipe makes 6 servings | |
Calories 725 | |
Calories from Fat 551 | 76% |
Total Fat 61.59g | 77% |
Saturated Fat 16.66g | 67% |
Trans Fat 0.0g | |
Cholesterol 62mg | 21% |
Sodium 919mg | 38% |
Potassium 662mg | 19% |
Total Carbs 28.01g | 7% |
Dietary Fiber 3.8g | 13% |
Sugars 19.86g | 13% |
Protein 17.56g | 28% |
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