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Broccoli Au Gratin Casserole Recipe

Name: Broccoli Au Gratin Casserole
Ingredients: 1/2 c. minced onion; 1/2 c. minced celery; 1/4 c. butter; 1 (10 ounce.) pkg. frzn minced broccoli, thawed; 2 c. cooked long grain rice; 1 can Cheddar cheese soup; 1 can cream of mushroom soup; Grated Parmesan cheese

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.60 view details

1/2 c. minced onion
1/2 c. minced celery
1/4 c. butter
1 (10 ounce.) pkg. frzn minced broccoli, thawed
2 c. cooked long grain rice
1 can Cheddar cheese soup
1 can cream of mushroom soup
Grated Parmesan cheese

Directions

Saute/fry celery and onion in butter till tender. Combine broccoli, onion and celery, rice and soups. Mix well. Put in large casserole dish. Sprinkle grated Parmesan cheese on top. Bake uncovered in 350 degree oven for approximately 40 min or possibly till lightly browned and bubbly.

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Amount Per Serving	%DV
Serving Size 238g
Recipe makes 6 servings
Calories 258
Calories from Fat 124	48%
Total Fat 14.05g	18%
Saturated Fat 6.87g	27%
Trans Fat 0.0g
Cholesterol 23mg	8%
Sodium 953mg	40%
Potassium 192mg	5%
Total Carbs 28.37g	8%
Dietary Fiber 1.9g	6%
Sugars 3.15g	2%
Protein 4.55g	7%

Broccoli Au Gratin Casserole Recipe

Ingredients