Directions
Soups, Stews & Breads ** just $3.99 now thru 1/7/18
The digital eBook version of this brand new, super-sized cookbook is on sale this week
Click the book cover above, select your eBook reader and download, or click one of the handy links
Here's a sample recipe from the cookbook! Down-Home Soup
Thanks to Claire Bertram from Lexington, Kentucky, for sharing this homestyle
1 lb. dried Great Northern or pinto
12 c.
1 to 1-1/2 c. cooked ham,
1 onion.
Optional: 1 c. baby carrots,
1 clove garlic,
1/4 t. red pepper
1/2 t.
1 t.
Combine all ingredients in a large Dutch oven; bring to a boil. Reduce heat and simmer, stirring…
View Full Recipe at Gooseberry Patch
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