Bourbon Burgers Recipe

click to rate
0 votes | 775 views
Servings: 4

Ingredients

Cost per serving $0.10 view details
  • 1/2 c. Jim Beam Kentucky Straight Bourbon Whiskey
  • 1 c. Seasoned croutons
  • 1 1/2 lb Extra-lean grnd beef
  • 1 1/2 tsp Yellow mustard
  • 1 tsp Ketchup

Directions

  1. In medium-size bowl, soak croutons in Jim Beam till all liquid is gone, making sure croutons are completely saturated and soggy. Add in beef, mustard, and ketchup and mix well. Form into patties. Cook on a medium-warm grill.
  2. This recipe yields 4 to 5 burgers.

Toolbox

Add the recipe to which day?
« Today - Dec 01 »
Today - Dec 01
December 2 - 8
December 9 - 15
December 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 13g
Recipe makes 4 servings
Calories 49  
Calories from Fat 17 35%
Total Fat 1.91g 2%
Saturated Fat 0.53g 2%
Trans Fat 0.0g  
Cholesterol 1mg 0%
Sodium 159mg 7%
Potassium 25mg 1%
Total Carbs 6.76g 2%
Dietary Fiber 0.6g 2%
Sugars 0.74g 0%
Protein 1.18g 2%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment