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Bone Bread sticks Recipe

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Bone Bread sticks
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Ingredients

  • 1 package active dry yeast
  • 1 c. warm water
  • 1.5 c. All Purpose Flour
  • 1 c. Whole Wheat Flour
  • 1 Tbsp. Olive Oil
  • 1/2 tsp. Salt
  • 1 tsp. Sugar (or Honey)
  • Olive oil to spread on top
  • Optional: Garlic Powder and Parmesan Cheese
  • Tomato Sauce (recipe or store bought)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 572g
Calories 1246  
Calories from Fat 156 13%
Total Fat 17.9g 22%
Saturated Fat 2.59g 10%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1186mg 49%
Potassium 827mg 24%
Total Carbs 237.04g 63%
Dietary Fiber 21.2g 71%
Sugars 5.19g 3%
Protein 38.49g 62%
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