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Blenderized Broccoli Soup Recipe

Name: Blenderized Broccoli Soup
Ingredients: 2 c. cooked vegetables, diced (broccoli, asparagus, carrots, or possibly cauliflower); 1 1/2 c. chicken bouillon; 1 teaspoon curry pwdr; 1/2 teaspoon garlic pwdr; 1/2 teaspoon black pepper

by CookEatShare Cookbook

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Ingredients

Cost per recipe $1.57 view details

2 c. cooked vegetables, diced (broccoli, asparagus, carrots, or possibly cauliflower)
1 1/2 c. chicken bouillon
1 teaspoon curry pwdr
1/2 teaspoon garlic pwdr
1/2 teaspoon black pepper

Directions

Place diced vegetables in blender. Add in 1/2 c. bouillon. Blend on high speed till pureed. Add in seasonings. Serve warm or possibly cool, with or possibly without buttermilk. Makes about 4 c..

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Amount Per Recipe	%DV
Recipe Size 837g
Calories 374
Calories from Fat 43	11%
Total Fat 4.83g	6%
Saturated Fat 1.11g	4%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1369mg	57%
Potassium 1372mg	39%
Total Carbs 67.92g	18%
Dietary Fiber 20.0g	67%
Sugars 1.45g	1%
Protein 23.63g	38%

Blenderized Broccoli Soup Recipe

Ingredients