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Ingredients
- 4 lrg Beets, trimmed
- 1 c. Orange juice
- 2 Tbsp. Sugar
- 2 Tbsp. (1/4 stick) butter
- 1 Tbsp. Chopped orange zest, (orange part only)
- 2 tsp Red wine vinegar
Directions
- Preheat oven to 400 F. Wrap 2 beets together in foil. Repeat with remaining beets. Place on baking sheet. Bake till tender, about 1 hour 15 min.
- Cold. Peel beets. Cut each into 8 wedges.
- Combine beets and remaining ingredients in medium nonaluminum saucepan.
- Simmer over medium heat till sauce is syrupy, stirring often, about 8 min. Season with salt and pepper.
- (Can be made 1 day ahead. Chill. Rewarm over low heat, stirring often.)
- Serve warm.
- 4 Servings Bon Appetit
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 537g | |
| Calories 512 | |
| Calories from Fat 210 | 41% |
| Total Fat 23.92g | 30% |
| Saturated Fat 14.71g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 339mg | 14% |
| Potassium 1231mg | 35% |
| Total Carbs 73.0g | 19% |
| Dietary Fiber 7.3g | 24% |
| Sugars 61.13g | 41% |
| Protein 5.61g | 9% |
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