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BEEF BURGUNDY Recipe

Name: BEEF BURGUNDY
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Cuisine: American
Ingredients: 2 POUNDS BEEF CUBES; 4 TABLESPOONS A-1 STEAK SAUCE; 1 PACKAGE ONION SOUP MIX; 1 CUP RED WINE; 1 CAN CREAM OF CELERY SOUP

by JUDY B

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Prep time: 10 minutes

Cook time: 3 hours

Servings: 4

American

Ingredients

Cost per serving $3.15 view details

2 POUNDS BEEF CUBES
4 TABLESPOONS A-1 STEAK SAUCE
1 PACKAGE ONION SOUP MIX
1 CUP RED WINE
1 CAN CREAM OF CELERY SOUP

Directions

PREHEAT OVEN TO 300 DEGREES
MIX ALL INGREDIENTS IN OVENPROOF DISH.
COOK 3 HOURS.
GREAT OVER RICE, OR NOODLES

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Amount Per Serving	%DV
Serving Size 336g
Recipe makes 4 servings
Calories 577
Calories from Fat 339	59%
Total Fat 37.64g	47%
Saturated Fat 14.65g	59%
Trans Fat 0.0g
Cholesterol 140mg	47%
Sodium 791mg	33%
Potassium 774mg	22%
Total Carbs 8.12g	2%
Dietary Fiber 0.6g	2%
Sugars 1.48g	1%
Protein 38.47g	62%

BEEF BURGUNDY Recipe

Ingredients