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Banana Peel Raita Recipe

Name: Banana Peel Raita
Ingredients: 1 x Banana peels, (1 to 2); 500 gm Curds; 2 x Ripe bananas Rock salt to taste Artificial sweetener or possibly sugar taste Coriander leaves, finely minced; 1/2 tsp Chilli pwdr; 1/2 tsp Jeera pwdr

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $0.10 view details

1 x Banana peels, (1 to 2)
500 gm Curds
2 x Ripe bananas Rock salt to taste Artificial sweetener or possibly sugar taste Coriander leaves, finely minced
1/2 tsp Chilli pwdr
1/2 tsp Jeera pwdr

Directions

Boil the washed banana peels in a little water in an open pan. Chop these finely. Chop the bananas. Churn curds. Add in the rest of the ingredients. Mix well and serve cool.

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Amount Per Recipe	%DV
Recipe Size 501g
Calories 309
Calories from Fat 168	54%
Total Fat 18.67g	23%
Saturated Fat 2.69g	11%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 53mg	2%
Potassium 625mg	18%
Total Carbs 9.71g	3%
Dietary Fiber 1.4g	5%
Sugars 3.59g	2%
Protein 32.91g	53%

Banana Peel Raita Recipe

Ingredients