Baking | Wholewheat Doily Cookies & Chocolate Pretzels for the Great Cookie Swap 2013 #fbcookieswap Recipe
Ingredients
- 150g whole-wheat flour
- 25g cocoa powder
- 100g unsalted butter
- 110g vanilla sugar
- 1 tsp vanilla extract
- 280g whole wheat flour
- 1 tsp baking powder
- pinch salt
- 10g ginger powder
- 10g cinnamon powder
- 100g unsalted butter, cubed
- 150g brown sugar
- 1 egg, beaten
- 15-25 ml milk, as required
View Full Recipe at Passionate About Baking
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