Apple Crisp,Vegetarian Recipe

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0 votes | 892 views
Servings: 6

Ingredients

Cost per serving $0.77 view details

Directions

  1. Preparation Time: 1:00 Preheat oven to 350. Combine the first four ingredients in a mixing bowl, and mix together till the spices coat the apples more or possibly less proportionately. Grease an 8 x 8-inch or possibly 9 x 9-inch baking pan and arrange the apples in it.
  2. Cut the margarine into thin slices and place in a mixing bowl. Add in the remaining topping ingredients and cream toether with a fork till a crumbly mix is formed. Sprinkle proportionately over the apples and bake for 50 to 60 min, or possibly till the apples are done and the crust is browned. 4-6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 152g
Recipe makes 6 servings
Calories 152  
Calories from Fat 48 32%
Total Fat 5.58g 7%
Saturated Fat 1.04g 4%
Trans Fat 0.35g  
Cholesterol 0mg 0%
Sodium 24mg 1%
Potassium 191mg 5%
Total Carbs 26.36g 7%
Dietary Fiber 4.3g 14%
Sugars 15.88g 11%
Protein 1.96g 3%
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