Apple Cream With Cream Cheese Filling Recipe

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0 votes | 702 views
Servings: 12

Ingredients

Cost per serving $0.52 view details

Directions

  1. Cream shortening and sugar. Add in large eggs, one at a time, mix well. Dissolve soda in sour lowfat milk and add in to shortening mix. Add in flour, salt and vanilla. Pour 1/2 batter into greased loaf pan (9 x 5). Spread cream cheese filling on top. Add in remaining batter. Bake at 350 degrees for 1 hour or possibly till toothpick inserted in middle comes out clean. (1/2 tsp vinegar to 3 tbsp lowfat milk = sour lowfat milk). You may use the cream cheese filling in any other quick bread recipe (eliminate apple).Bread tastes better if made a day or possibly two in advance. 1 large or possibly 2 small loaves. You may glaze top of bread with melted apple jelly after it is baked.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 117g
Recipe makes 12 servings
Calories 288  
Calories from Fat 75 26%
Total Fat 8.4g 11%
Saturated Fat 2.85g 11%
Trans Fat 1.43g  
Cholesterol 75mg 25%
Sodium 236mg 10%
Potassium 126mg 4%
Total Carbs 46.93g 13%
Dietary Fiber 1.6g 5%
Sugars 21.76g 15%
Protein 6.48g 10%
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