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Add a photoServings: 10
Ingredients
- 1 stick of butter, softened
- 1 c. sugar
- 1/2 pound Velveeta cheese, softened
- 3/4 c. all-purpose flour
- 1 can pie apples (not pie filling)
Directions
- Preheat oven to 350 degrees. Cream together butter and sugar. Add in cheese and flour and mix with electric mixer till smooth. Butter an 8 x 8 inch baking dish and pour apples into dish. Spread cheese mix over apples making sure to seal at sides and corners. Bake at 350 degrees for 35 to 40 min uncovered.NOTE: Any which might be leftover is delicious warmed in individual serving bowls the next morning.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 10 servings | |
| Calories 318 | |
| Calories from Fat 127 | 40% |
| Total Fat 14.3g | 18% |
| Saturated Fat 9.09g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 432mg | 18% |
| Potassium 115mg | 3% |
| Total Carbs 44.24g | 12% |
| Dietary Fiber 0.8g | 3% |
| Sugars 29.71g | 20% |
| Protein 4.82g | 8% |
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