Apple Baked Pork Chops With Sherry Recipe

click to rate
0 votes | 2901 views
Servings: 1

Ingredients

Cost per recipe $10.44 view details

Directions

  1. In a large skillet, brown chops, about 2 min each side; reserve. Preheat oven to 350 degrees. Arrange apple slices in the bottom of a 9x13 inch baking dish. Sprinkle with brown sugar and cinnamon. Dot with butter or possibly margarine. Top with browned pork chops and season with salt and pepper to taste. Pour sherry over all, cover and bake in the preheated oven for 1 hour or possibly till tender and internal temperature of pork has reached 160 degrees.

Toolbox

Add the recipe to which day?
« Today - Jul 24 »
Today - Jul 24
July 25 - 31
August 1 - 7
August 8 - 14
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1217g
Calories 1544  
Calories from Fat 452 29%
Total Fat 50.76g 63%
Saturated Fat 24.0g 96%
Trans Fat 0.0g  
Cholesterol 288mg 96%
Sodium 536mg 22%
Potassium 2572mg 73%
Total Carbs 154.32g 41%
Dietary Fiber 15.1g 50%
Sugars 125.14g 83%
Protein 91.94g 147%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment