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Ingredients
- 1 x Angle food cake, torn into chunks
- 1 ct fresh strawberries, sliced
- 1 box (small) sugar free Jello white chocolate pudding mix
- 1 c. Lowfat milk (can be skim)
- 1/2 c. Lowfat sour cream (can be fat free)
- 8 ounce Cold Whip (can be fat free or possibly light)
Directions
- This is an angle food based desert which we have had at the end of our aerobics session. So we KNOW it cannot be fattening, right
- Mix the pudding with the lowfat milk, then fold in the lowfat sour cream. Mix in Cold Whip. Place 1/2 of the angel food chunks in the bottom of a bowl. Cover with 1/2 of the sliced strawberries. Cover strawberries with 1/2 pudding mix. Repeat with cake chunks, balance of strawberries and rest of pudding mix. Chill for a couple of hrs before serving. It is really good and I ate the whole bowl myself (over a weekend, which is.)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 612g | |
| Calories 940 | |
| Calories from Fat 496 | 53% |
| Total Fat 55.66g | 70% |
| Saturated Fat 40.52g | 162% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 534mg | 22% |
| Potassium 807mg | 23% |
| Total Carbs 92.87g | 25% |
| Dietary Fiber 1.1g | 4% |
| Sugars 81.94g | 55% |
| Protein 18.31g | 29% |
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