Ingredients
- For this Paratha's you need
- For the Stuffing
- 3 potatoes
- 3 green chillies (finely chopped)
- 1 tbsp. of coriander seeds, grinded coarsely
- Handful of fresh coriander leaves
- Salt
- For the dough
- 2 cups of wheat flour
- 1/2 tsp. of sugar
- 1 tsp. of ghee
- Salt
- Water
- Oil/ghee - for the paratha's
- Preparation
- In a bowl,mix the flour with salt and sugar. Add sufficient water to it.Mix well
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1839g | |
Calories 1379 | |
Calories from Fat 71 | 5% |
Total Fat 8.21g | 10% |
Saturated Fat 3.26g | 13% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 82mg | 3% |
Potassium 2684mg | 77% |
Total Carbs 288.67g | 77% |
Dietary Fiber 20.9g | 70% |
Sugars 11.54g | 8% |
Protein 38.11g | 61% |
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